Millets are the one of the oldest corps known to human and can grow in adverse weather conditions with marginal irrigation requirement. They were first domesticated in Asia and Africa and later spread across the globe. There are different types of millet and it has a good food value.Â
Pearl Millet: – The most extensively cultivated millet is Pearl Millet, Bajra as it is called in India. We procure best quality of pearl millet directly from the farmers and supply with a market competitive price.Â
Sorghum: – It is cereal grain grown in abundance India, Jawar as it is called in India. We procure best quality of sorghum millet directly from the farmers and supply with a market competitive price.Â
Finger Millet: – Another significant staple grain of Eastern Africa and Asia. In India it is known as Ragi. It has a high food value. We procure best quality of finger millet directly from the farmers and supply with a market competitive price.Â
Foxtail Millet: It is an annual grass plant produces seeds that possess health promoting properties as it contains high amount of essential amino acids and other food values. It is commonly used as bird feed. We procure best quality of foxtail millet directly from the farmers and supply with a market competitive price.Â
Basmati rice, known for its long grains and captivating aroma, is a staple in Indian cuisine and beloved worldwide. This premium rice variety offers a delicate, nutty flavor and fluffy texture that perfectly complements a wide range of dishes, from biryanis to pilafs. At Exim Pro, we ensure that only the finest, carefully aged Basmati rice reaches your table, bringing the authentic taste of India to your kitchen.
Gobindobhog rice is a premium, aromatic short-grain rice variety native to Bengal. Renowned for its unique fragrance and soft texture, it is ideal for traditional Bengali dishes, festive sweets, and everyday meals, adding a touch of heritage and flavor to every dish.
Millets are ancient grains rich in fiber, vitamins, and minerals, making them a healthy choice for consumers worldwide.
Dry red chillies are a cornerstone of global cuisine, renowned for their vibrant color, intense flavor, and robust heat.
Yellow maize, a staple in diets worldwide, is a versatile and nutritious export crop. Rich in essential nutrients such as carbohydrates, fiber, vitamins, and minerals, it is a key ingredient in both human and animal diets.
